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Les Apéros - Sardine with Peppers

More Information
Type of seafood Fish
Preparation Canned
Product composition Sardines 44%, water, rapeseed oil, shallot, egg confit (egg yolk, salt), egg white, tomato paste, lemon juice, fresh cream, sunflower oil, cassava starch, milk protein, salt, smoked black pepper 0.6%, salt, thickeners: xanthan gum and guar gum, pepper 0.2%.
Identifier 2peppers
Region Pays de la Loire