Ref :
523d26f5
Chocolate cake with chocolate filling.
| Identifier | 1617 |
|---|---|
| Ingredients | Brown cane sugar, eggs white* 20%, dark chocolate 11% (cocoa mass, sugar, fat-reduced cocoa powder, emulsifiers: soya lecithins), wheat flour* 10.5%, butter, sunflower oil, chocolate 4.1% (sugar, cocoa mass, fat-reduced cocoa, concentrated butter, cocoa butter, emulsifier: soya lecithins, vanilla natural flavour), water, caramelized hazelnut silvers 3.7% (chopped roasted hazelnuts 2.6%, sugar), humectant: glycerol, sugar cocoa powder 2.6%, white chocolate chips 1.4% (sugar, whole milk powder, cocoa butter, emulsifier: soya lecithins, vanilla natural extract), glucose-fructose syrup, dextrose, glucose syrup, baking powders: diphosphates and sodium carbonates (wheat glucose), eggs* 0.20%, gelling agent: pectins, carrageens and xanthane gum |
| Preparation | Vacuumed |
| Labels & Certifications | IFS |
| Storage Temperature | ambiant |
| Shelf Life | 30-60 days |
| Region | Auvergne-Rhône-Alpes |
- IFS