Ref :
e23904d8
ORANGE PEEL CAKE WITH COINTREAU 250G
Identifier | PF0201 |
---|---|
Ingredients | Candied orange peels macerated in COINTREAU® 25% (orange peels, COINTREAU® 5%, glucose-fructose syrup, sugar, acidity regulator: citric acid), wheat flour 23.4%, pasteurized whole egg* 15.4%, sugar, butter 13.2%, stabilizer: glycerol, rum, emulsifier: mono- and diglycerides of fatty acids of rapeseed, modified corn starch, raising agents: sodium carbonates, salt, acid: citric acid, thickener: xanthan gum. May contain sesame seeds, nuts and soya. * Laying hens kept on the floor. |
Labels & Certifications | BRC, IFS |
Storage Temperature | ambiant |
Shelf Life | 180-365 days |
Region | Pays de la Loire |
Type of product | Pastry |
- IFS
- BRC