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Sourdough dejeunette village 140g, fully baked, deep-frozen
| Identifier | 10140 |
|---|---|
| Ingredients | Wheat flour, water, devitalized rye sourdough, salt, rye flour, yeast, rye malted flour toasted, malted wheat flour, devitalized dehydrated wheat sourdough, wheat gluten, hydrolyzed wheat proteins, enzymes. |
| Labels & Certifications | BRC, IFS |
| Shelf Life | 1-2 years |
| Region | Bourgogne-France-Comté |
| Type of product | Bakery |
- IFS
- BRC