Ref :
f1612a98
Fish Terrines
| Identifier | 22014-21001-25037-22015-21009-22013-24752-24593-22688-24246-20818-20819-20714-20739-20703-24681-20733-25038-21020-24937-24938 |
|---|---|
| Ingredients | water, FISH, ALASKA POLLOCK (14%), rapeseed oil, spinach, HOKI from Argentine and / or New Zealand (4,5%), SALMON (3,5%), SALMON pulp (3,5%), EGG white, tapioca, carrots, CREME Fraiche, smoked SALMON( SALMON, salt) (1%), potato starch, setting agent : carrageenan, courgette, salt, sugar, MILK proteins, FISH powder, double concentrated tomato puree, SALMON extract, white wine, sweet pepper, sorrel, onion, FISH gelatin, shallots, garlic, concentrated carrot juice, pepper, chive, parsley (0,04%), Contains: FISH, EGGS, milk, May contain traces of: celery, cereals containing gluten, shellfish, nuts, lupin, MOLLUSCS |
| Preparation | Vacuumed |
| Type of Seafood | Fish |
| Shelf Life | 15-30 days |
| Region | Bretagne |