Ref :
88ed9440
Double-Cream Brie, Brie COURONNE 60%
Type of product | Soft |
---|---|
Labels & Certifications | HACCP, IFS, ISO |
Product composition | Pasteurized cow milk , salt, cultures, microbial coagulant, ripening Mold +pepper (2,5%) for the “pepper” variant and + chives (0,9%) for the “herbs” variant |
Identifier | Couronne |
- HACCP
- IFS
- ISO