Salted Biscuits Emmental Onion Roscoff

Discover the company : ETABLISSEMENTS LE GOFF

Ref: biscuit apéritif oignon de roscoff

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Ingredients: Wheat flour (65,8%), butter (1,4%), rapeseed oil, emmental cheese (6.7%), acacia fibers, fresh free range eggs, dehydrated dehydrated powder of Roscoff PDO onion (1.9%), salt from the Ile de Ré. Possible traces of sesame seeds, nuts (walnuts, nuts, soya, fish, shellfish, mollusks. Wheat flour, rapeseed oil, Emmental cheese, eggs and onion: French origin.