• IFS
Ref :  94b19e63

Baguette Salami - bar to be sliced - vacuum pack - 5kg

More Information
Ingredients French Pork, salt, LACTOSE, Beaujolais wine (1.3%), dextrose, spices, garlic, ferments, preservatives: E252, E250, E316
Preparation Dried
Nutriscore E
Labels & Certifications IFS
Shelf Life 60-120 days
Region Auvergne-Rhône-Alpes
Identifier Baguette Salami bar
  • IFS